Fresh Cut Production

Job Overview

The Produce Packer / Production Associate is responsible for cleaning, slicing, sorting, inspecting, and packaging fresh produce according to line leader and department supervisor specifications. This role supports the production process by preparing products for shipment while maintaining a clean, safe, and sanitary work environment in a fast-paced food production setting.

Compensation

• $16.37 - $18.00 per hour

Schedule

• Production shifts are Monday–Friday, starting at 6:30 AM
• Full-time employees are scheduled five shifts per week
• No set end times for production shifts; flexibility with shift end times is required
• Overtime opportunities available

Benefits

• Paid Time Off (PTO) and paid holidays
• Medical, dental, and vision insurance
• Short-term disability and life insurance
• Flexible Spending Account (FSA)
• 401(k) retirement plan
• Pet insurance

Essential Functions

• Grade, classify, clean, slice, trim, sort, and package produce according to size, weight, color, and quality specifications
• Place produce into bags, trays, or other packaging materials for shipment
• Inspect products and compare color, shape, texture, and grade against charts or samples to ensure quality standards
• Remove defective items such as bruised or scarred produce
• Notify supervisors of production or quality issues and assist with corrective actions
• Maintain clean, organized, sanitized, and safe workstations and practices
• Work efficiently in a cold production environment

Required Skills & Experience

• Ability to stand and walk on the production floor for 8+ hours per day
• Ability to distinguish colors for accurate produce grading
• Ability to work in a fast-paced, high-volume production environment

Preferred Skills & Experience

• Previous experience in produce handling, produce packaging, food processing, or warehouse environments
• Prior fresh produce experience preferred

Physical Demands

• Stand, walk, manually manipulate, and reach outward constantly
• Lift, push, pull, and carry up to 20 lbs frequently

Work Environment

• Refrigerated production room maintained at approximately 38°F
• Wet floors due to produce washing and sanitation processes
• Boots, smocks, and hairnets are provided for all production employees

Employment Eligibility

This position requires compliance with federal law, including completion of Form I-9, Employment Eligibility Verification. We participate in E-Verify, an electronic employment eligibility verification program operated by the U.S. Department of Homeland Security (DHS) in partnership with the Social Security Administration (SSA).